According to the previous studies, it is found that people's digestive system can work better with foods at warmer temperatures. As the cold meal can possibly irritate the gut system and make the digestive system work harder to break down the nutrients in foods, a hot meal can not only make the eaters feel better but also facilitate the absorption of nutrients in meals. Thus, as for the passengers, especially the ones who need to undergo the long-distance trips, it is important to offer them hot meals rather than cold ones. And as a professional Inflight products supplier, GXFLIGHT can offer you high-quality utensils, such as ovenable trays, bagasse bowls, and so on, to better serve your clients with excellent hot meals.
Airlines always prepare delicious and various foods for passengers on board, hot meals are definitely an important role. GXFlight manufactures reliable packaging solutions for hot meals to airlines globally.
The reusable plastic casserole is a perfect solution for hot meals and sustainable alternatives to single-use plastics. Durability 200+ cycles, recyclable, ovenable (-100℃ to 220℃), porcelain-like casserole produced by GXFlight.
GXFlight has developed the ovenable sugarcane casserole that are 100% plant-based and compostable. The innovative disposable casseroles are made from sugarcane fiber or bagasse, which is the remaining plant bi-product after the juice has been extracted.
Made of paperboard, the ovenable paper tray can withstand high heat applications in ovens without melting. The disposable trays are available in a variety of shapes and colors.